Gift set Sicily

Because Sicily is not only beautiful, but also delicious!

Olive tapenade: Made from black olives, capers, garlic and lemon. Mild in taste and ideal as a hearty snack on toast, or as a refinement to pasta (salad), fish or meat dishes.

Pasta Foglie: Pasta with regional tradition. Only in Sicily is pasta made in the shape of the "Foglie d"Ulivo", the olive leaf, as a symbol of the local landscape
Sugo: ready-to-use, typically Italian tomato sugo made from fully ripe Sicilian cherry tomatoes, refined with olives and capers.