Bruschetta with Olives 100g

Mediterranean Bruschetta with Olives is a delicious blend of dried tomato flakes, garlic, basil, red pepper and oregano. Fresh olive pieces create a taste sensation. With this dry herb mixture based on olives and tomatoes you can turn your food into a real adventure. The Bruschetta con Olive has a sparkling taste and the added olive pieces come into their own. To prepare the bruschetta, mix 2 tablespoons of bruschetta mixture with 4 tablespoons of warm water. Let the whole thing swell for 5 minutes and then add 2 tablespoons of EV olive oil. Mix everything briefly and serve the olive bruschetta.

Bruschetta con Olive is exclusively developed for and only available from Oil & Vinegar. The mixed herb mixture can be traditionally used on a toasted slice of bread (bruschetta), as a dipping sauce with sour cream/sour cream or mayonaise or to enrich pasta sauce, or to add flavor to a wide variety of dishes when cooking. Sprinkle the olive bruschetta mixture over fried fish or an omelet. Add them to a dressing made from olive oil EV and vinegar for extra flavor. Or try them in an interesting soup. For 6 people you need 6 vine tomatoes, 1 onion, 3 cloves of garlic, 1 dl cream, 3 dl vegetable stock and half a glass of bruschetta con olive.

The Bruschetta herb mixture is also available in four other versions. This way you can turn every meal into a real celebration.