Butter Mix Trio - 74g

Herb butter mix
A rich and balanced blend of parsley, tomato, garlic, paprika, chili, thyme, oregano, and bay leaf. Just add a little warm water (let it soak briefly) and butter, stir—and the homemade herb butter is ready. Delicious with meat, fish, or as a spread on fresh baguette.

Garlic butter mix
An irresistible combination of garlic, onion, parsley, chives, dill, pepper, and a fine lemon note. This classic blend transforms butter into the perfect garlic butter—ideal for garlic bread, fried fish, or simply melted on toast.

Spicy lemon butter mix
Fresh with a pleasant spiciness. This intense blend of chili, lemon, and Mediterranean herbs provides a lively, lemony flavor and pairs perfectly with salmon, shrimp, grilled vegetables, or BBQ corn on the cob.

How to make herb butter

Mix 2 teaspoons of your chosen blend with 2 teaspoons of lukewarm water and let it sit for 5 minutes. Stir into 100 g of butter—and you’re done.

These mixes are just as delicious beyond butter. Try blending them into cream cheese, cottage cheese, or Greek yogurt to create a fresh, herby dip or an easy spread for toast and crackers.