Extra Virgin Olive Oil with Bruschetta
Extra Virgin Olive Oil with Bruschetta
Normal price
CHF 20.15
Normal price
Selling price
CHF 20.15
Base price
Per
VAT included.
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- From sunny Sicily
- With Italian flavors
- Perfect for pasta and pizza
Origin
Lovingly and carefully produced by a family business on the sunny island of Sicily. The olive oil is made from the fruitiest olive varieties of Sicily: Nocellara, Biancolilla, and Cerasuola. When you open this bottle, you are immediately surrounded by the distinctive green freshness of the olive oil, enriched with the aroma of tomatoes, garlic, and oregano.
Usage
Wonderful for enhancing pasta with cherry tomatoes, mozzarella, Parmesan, and basil. Or drizzle a little over pizza or focaccia just out of the oven. Also ideal for seasoning oven-fresh vegetables.
Dressing Tip
- White balsamic vinegar
Inhalt
Inhalt
Natives Olivenöl Extra (97%) (Italien), natürliches Tomatenaroma (1,0%) (Italien), natürliches Oregano-aroma (1,0%) (Italien), natürliches Knoblaucharoma (0,3%) (Italien), natürliches Chiliaroma (0,2%) (Italien).
Nährwerte
Nährwerte
