Peach-Apricot Agrodolce

An exceptional taste experience for grilled meat. Incredibly flavorful, especially with tender poultry or pork! Also gives salads a wonderfully fresh and fruity sophistication, e.g., in combination with Extra Virgin Olive Oil with garlic, hazelnut oil, or Nocellara Extra Virgin Olive Oil. Absolutely delicious for light Mediterranean dishes, for cheese, desserts like fruit salads, pudding, or ice cream. Or how about a fruity summer cocktail, a Bellini with a splash of this Agrodolce?

Our Peach-Apricot Agrodolce now with a new recipe – and completely without refined sugar! Beautiful true peach and apricot color. The light color comes from the use of white wine vinegar. What the beautiful color promises, the fantastic fruity taste of peach and apricot delivers! This is no surprise, as the product contains a full 10% concentrated peach juice and 25% apricot pulp. This results in a wonderfully intense fresh-fruity sweet taste.