Plum Walnut <tc>Agrodolce</tc>

Agrodolce based on dark balsamic vinegar and plum juice with a hint of walnut. Excellent with (tart) salads with spicy ingredients such as Parma ham, for refining sauces for red meat and game.

Also very tasty in salads with spicy ingredients such as parmesan and (fried) bacon.
A real taste experience with tarte flambée, a hearty sheet cake or quiche.
Refines dark sauces with red meat or game.
Perfect with any cheese platter, with mature cheese.
Dressing-Tip: Roasted walnut oil