Preparation for Pasta Aglio and Peperoncini 100 g

Authentic pasta mix made from naturally dried vegetables and herbs such as garlic and chili. Without preservatives or flavor enhancers and very easy to prepare. Enjoy this Italian simplicity.Preparato per Pasta Aglio e Peperoncini comes from Abruzzo, in central Italy. This region is known for the wide variety of herbs and vegetables that combine to create the range of aromas, colors and flavors in this pasta mix. In Italy, a sauce for pasta is by no means always combined with tomato sauce. The basic preparation consists of 1 tbsp pasta seasoning mix diluted with 10 cl water and 3 tbsp olive oil EV, which is boiled for a few minutes on low heat until the sauce thickens. Enjoy the simplicity of Italian cuisine at home too!

This spice mixture not only tastes perfect with pasta, but is also suitable for rice or for marinating meat and vegetables. In addition, Preparato per Pasta tastes delicious with one of the many pasta specialties from Oil & Vinegar.