Truffle Risotto 250g

Risotto mix with Italian Arborio rice and a blend of black truffle, mushrooms, herbs, and spices. With this, you can quickly create a delicious, luxurious Italian risotto. Risotto Tartufo is a classic Italian rice dish made with Arborio rice and carefully selected natural ingredients such as black truffle, mushrooms, garlic, and various herbs and spices. This black diamond has a rich and very distinctive truffle flavor that gives this risotto a luxurious touch. Combined with Arborio rice, which absorbs a lot of moisture due to its special shape while remaining firm when cooked, this ready mix allows you to prepare Risotto Tartufo in no time.

To prepare, melt a small knob of butter in a pot and add the Risotto Tartufo. Then sauté the rice, stirring, over low heat for two minutes. Add a glass of white wine and stir the mixture until the wine has evaporated. Then gradually add 900 ml of broth or hot water to the risotto. Cook everything over low heat for 15 to 18 minutes. Serve the risotto with freshly grated Parmesan cheese and add extra virgin olive oil to taste.