Rose balsamic vinegar 250 ml

Selected by one of the best vinegar producers from Spanish Catalonia.
The family business has been producing vinegar using traditional methods since 1908. Only the best wines from the specific grape varieties are used. The grapes are harvested at the optimal time of ripeness to achieve a balance between sweetness and acidity.
Made from real cava that is collected during disgorgement (after the 2nd fermentation). From the classic Macabeo and Parellada grape varieties. This wine vinegar has a sweeter and rounder taste due to the addition of grape must, hence the name balsamic instead of wine vinegar. A characterful, tangy vinegar that delicately highlights the taste of the respective dish.
By the way: many recipes use high-quality wine vinegar as a basis for tasty and healthy dishes.

Country of origin (+ region): Spain - Catalonia
Grape variety: Macabeo and Parellada
Taste: characterful, sparkling cava wine vinegar with grape must and a pleasant acid structure with a hint of delicate fruit.
Acidity: 4.5%
organic quality
100% rein
Natural deposits can occur. Shake well before use.
Without refined sugar or other additives.