Smoky Bush Mix 65 g

Unmatched herb blend with a smoky aroma and flavor. Naturally made with, among other ingredients, tomato flakes, paprika, chives, basil, dried jalapeños, and smoked salt. Bold and versatile, without flavor enhancers. The taste of this Australian Bush Mix is best described as a spicy bruschetta with a smoky note. This smoky flavor comes from the salt, which is smoked over real fire. Since the dry herb blend contains only natural ingredients and no preservatives or flavor enhancers are added, the Australian Bush Mix rightfully deserves to be called a flavor sensation.

This herb blend can be used like the well-known bruschetta mixes by simply adding some water and olive oil. You can also add crème fraîche, mayonnaise, cream cheese, or yogurt to prepare a bread or vegetable dip. Want to give your meat or fish a smoky touch? Then use the Australian Bush Mix mixed with a little olive oil as a marinade. For a savory dressing, just add some of this smoky herb blend to extra virgin olive oil and vinegar. Or prepare your own flavored herb olive oil for your grilled vegetables – a delicacy for every enthusiast!

Set out on an adventure with the Australian Bush Mix